By National Institute of General Medical Sciences
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Additional info for The Chemistry of Health
30 National Institute of General Medical Sciences aa aa aa aa Simple Sugar ៌ (top) Amino acids (aas) link head-to-tail to make proteins. (bottom) Simple sugars link in many orientations to make oligosaccharides. The Chemistry of Health I Sugars and Fats: Are We What We Eat? 31 One-Pot Synthesis structures and reactivities into his computer will Chi-Huey Wong of the Scripps Research Institute in ultimately allow for the process to be completely La Jolla, California, devised an inventive strategy to automated by robots.
Yet chemistry, biology, and even physics are all fields of study that are in a slightly new direction, where he or she can becoming much less self-contained. Biologists use re-test an idea under a slightly different set of physics trickery with lasers to watch molecules conditions. For most scientists, this ongoing move one at a time. Physicists craft unique process is addictive! radioisotopes that exist for only minutes or hours By using models, researchers can perform all (as opposed to many that stick around for cen- this testing and re-testing with systems (such as turies) and that serve as perfect tools for researchers microorganisms, plants, animals, or computers) to track molecules in the bodies of animals and that have a set of defined characteristics that don’t people.
In an interesting twist, biochemist Hudson Freeze of the Burnham Institute in La CH2OH CH2OH O H O OH H H OH H OH H OH H OH OH H Glucose OH H OH H H Mannose ៌ The chemical structures of the sugars glucose and mannose are very similar. Jolla, California, and his colleagues are using sugar pills themselves to combat a rare, inherited childhood disease. Given the many crucial roles sugars play in the body, it is not surprising that when the body doesn’t manufacture sugars properly, dire consequences follow.
The Chemistry of Health by National Institute of General Medical Sciences